
Macaroni “HEALTH” №2 with rye bran (1 kg)
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Цена за уп: грн.
Ingredients: whole-wheat flour, rye bran, water.
Taste: resembles the taste of bread with bran, rye sourness is present.
As a raw material for pasta “Health”, coarse flour from whole-ground wheat and rye bran is used. In this composition, all the vitamins, trace elements, fiber and germ of the grain remained. Due to this, pasta acquired truly unique properties:
– contribute to weight loss, cholesterol, sugar;
– help with the elimination of dysbiosis;
– remove toxins and toxins.