We at “Mak-Var EcoProduct” company developed and established our own recipes of the whole range of pasta “Zdorovje” (“Health” in Russian) from coarse whole grain flour and vegetative fiber. Because of this combination of ingredients this pasta acquired truly unique properties!
Pasta “Zdorovje” (“Health”) are categorized in two groups:
Group 1: pasta “Zdorovje” with vegetative fiber
These products contain vegetative fiber as part of barn; they are made from coarse rye and wheat flour.
Group 2: pasta “Zdorovje” with vegetative additives
These pasta contain additives in form of fat free flours (meal) from pumpkin, flax, amaranth, and milk thistle seed, wheat germ, grape seed.