Coarse Rye Flour Pasta “Zdorovje” No.7 with Sprouted Grain (Malt)

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Pasta “Zdorovje” No.7 is made from medium rye flour, containing rye barn and fermented malt from sprouted rye grain.
Because flour for this pasta is produced from whole grains, it still contains all the vitamins, microelements, fiber, and wheat germ. As a result, this pasta acquired truly unique properties! For more information visit the link pasta “Zdorovje”.

Added germinated grain (malt) made this pasta a true “vitamin bomb”!
For more information on rye fermented malt, that is one of the ingredients of pasta “Zdorovje” No.7, visit the link.

Exceptional benefits of sprouted grain is that as of the time of germinating all the processes inherent is the very nature of reproduction take place in a grain, all the energy is accumulated, vitamins B, PP complexes, and also vitamin E (that is contained only in a germ) content increases in several times. Vitamin E is called the vitamin of youth, beauty, and sex.

Scientists claim that sprouted grain is a potent vital activities promoter:
• It regulates and restores vital processes at any age, boosts immunity, promotes immunity against cold-related diseases;
• It enhances working efficiency and improves sexual function;
• It rejuvenates a body due to antioxidants (vitamins A, C, E, and ferments) content;
• It restores acuity of vision, motion coordination, hair color and thickness, strengthen teeth;
• Sprouted grain is a preventive remedy against cancer;
• High magnesium content in sprouted grain promotes blood pressure lowering, cholesterol removal, prevents heart attacks;
• Sprouted grain is an effective remedy against excessive weight;
• It improves sleep, reduces stress after-effects;
• It contains much more vitamins and minor nutrient elements, than other food, and also optimal combination of proteins and carbohydrates;

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